A talk that will leave you starving for more! Join us as we chat with celebrity chef Jernard Wells about his newest cookbook Southern Inspired: More Than 100 Delicious Dishes from My American Table to Yours.

Delicious and inventive recipes that remix the traditional flavors and classic dishes of Southern food and celebrate African-American culinary contributions to tables worldwide—from the host of CLEO TV’s New Soul Kitchen. After growing up in Mississippi, Jernard Wells brought the familiar dishes and bold flavors of the South along his culinary journey to become a chef, restaurateur, and TV host. With Southern Inspired, Jernard continues his journey—retracing the steps of generations of African American cooks whose creations have contributed to global kitchen tables since slavery.

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This program is brought to you by EBCPL in partnership with the Library Speakers Consortium and supported by the Friends of EBCPL.  Click here to find more programs offered by this partnership.